Our Restaurant is one of the best of local ones. Our Menu developed and implemented by famous Russian chef Arthur Ovchinnikov, participant of Bocuse d’Or 2017 chefs’ championship and includes English, Spanish, Russian and French cuisines. You will fully enjoy with provided exclusive tastes experience with our a la cart, specialties or daily menu. Cooking is our passion, and we are proud of a quality and tastes we offer.
During staying in our Hotel, you can choose half-board option for a reasonable price.
We are happy to help you to organize any of your events in our Restaurant, to fulfill your needs and requirements to make it unforgettable for you.